Fort Lauderdale Fine Dining

Las Olas Upscale Steakhouse Now Offers 5 Prime Steaks

SALT7 originally name for the seven seasonings of salt, has been well known for our world class culinary team creations. Not to mention trendy social lounge with signature cocktails. This Fort Lauderdale Las Olas upscale steakhouse now offers 5 prime steaks.

All the steaks are U.S.D.A. prime certified, seasoned with the SALT7 blend. They are all served with the SALT7 signature steak sauce. The SALT7 blend of 7 exotic salts used to season the prime steaks makes them truly amazing. And we are the winners of numerous awards for our steaks.

Prime Steaks offered are:

  • 6 OZ Filet Mignon
  • 12 OZ Filet Mignon
  • 16 OZ Prime New York Strip
  • 16 OZ Prime Bone In Ribeye
  • 50 OZ Prime Tomahawk

And with these delicious prime steaks there are some great sides, known as “Arm Candy”.

They include Truffled Cream Corn, Roasted Brussels, Grilled Asparagus, Sauteed Spinach and Duck Fat Fries. There is also the signature mac and cheese, just to name a few. The mac and cheese has been called the best by many in the area.

And if want to make a meal out of mac and cheese, the Lobster Truffle Mac and Cheese is unforgettable.

Let’s not forget dessert, which all are made in house. Some treats include Flourless Chocolate Cake and Fireman Derek’s Key Lime Pie.

The steak selections are offered at both the Delray Beach and Fort Lauderdale locations.

Oh, and there is also the famous Sunday Blackout Brunch. It is like no other brunch you have ever seen. Many locals know it as “The Brunch”. It can one be described as where Studio 54 meets Sunday Bruch. It continues to be #1 in the area according to just about anyone who has been there or reviewed it.

Fort Lauderdale reservations can be made online at https://salt7fll.com/reservations-ft-lauderdale/

So, if prime steaks are one of your favorites, you need to try SALT7. It’s truly the best fine dining in Fort Lauderdale and a real prime steakhouse.

Las Olas Upscale Steakhouse Now Offers 5 Prime Steaks

Published by
Staff Writer

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